If regular salt doesn’t satisfy you and you want a more versatile product to add a rich, smoky flavor to a wide variety of foods, then the Bourbon Smoked Sea Salt by Bourbon Barrel Foods is a great choice. This is a pure, solar-evaporated and domestically harvested salt right from the Pacific Ocean. The large crystals are slow smoked in small batches by hand, using re-purposed bourbon barrel staves. This salt is an ideal choice for everything from burgers and red meat to poultry and vegetables.
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